The Chocolate Detective Seagull Eggs

£14.50

Sale Sold out

A delightful box of 12 Seagull Eggs — crisp milk and dark chocolate shells filled with smooth, salted caramel ganache. Made by The Chocolate Detective, founded by Chantal Coady, these eggs are crafted with cacao sourced directly from a dedicated farm in Ecuador, ensuring full traceability, sustainable farming, and ethical working practices.

Lovingly made with care and “laid in France.”

Sweets & Novelty

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Ingredients and Allergens

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12 Dark Milk Chocolate Eggs Salted Caramel.

INGREDIENTS: BLUE EGGS: sugar, cocoa mass, caramel 12% (sugar, water, dextrose), whole MILK powder, cocoa butter, concentrated butter (MILK), glucose syrup, coating agents (gum arabic, Carnauba wax, beeswax, shellac), starches, emulsifier: SOYA lecithin, colouring foodstuffs (spirulina, safflower concentrate, malted BARLEY extract), "fleur de sel" salt, natural vanilla flavouring.Milk chocolate contains 30% cocoa min, 19% milk min. Dark chocolate contains 52% cocoa.

Nutritional Information : per 100g, Energy 485kcal, Fat 22.5g of which saturated fat 13g, carbohydrates 63g of which sugars 59g, Protein 4.5g, Salt 0.15g.

ALLERGY WARNING: see ingredients in CAPITALS. May also contain traces of eggs, sesame and other tree nuts.

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