Chocolate & Candies Collection with a beautiful Audrey’s Bag

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  • Ingredients and Allergens
£

If your love our chocolates and candies - this collection is for you - a 210g box of our chocolates and candies, a bag of our fruit jellies, a bag of our vanilla fudge and an Audrey’s printed cotton bag.

Chocolate & Candies Selection

Fondant (Sugar, Glucose Syrup, Water), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emutsifier: Soya Lecithin), Marzipan (Sugar, Almonds,Glucose Syrup, Water, Invert Sugar Syrup, Preservative: Potassium Sorbate,) Almonds, Hazelnuts, Pecans, Brazilnuts, Desiccated Coconut, Stem Ginger, Salted Butter (Cow's Milk, Salt), Sweetened Condensed Milk (Whole Cow's MiIk),Seedless Raisins (Raisins, Sunflower Oil) Praline Paste (Hazelnuts ,Sugar, EmuIsifier: Soya Lecithin), Sugar Almonds (Sugar, Almonds, Rice Starch, Corn Starch, Dextrose, Arabic Gum, Flavouring, Glazing Agent: Carnauba Wax, Colours: Curcumin, Riboflavin, Cochineal) Diced Orange Peel, Diced Lemon Peel, Fruit Jetties (Sugar, Glucose Syrup, Water, Pectin, Lactic Acid, Colours: Anthocyanins, Chlorphyils, Curcumin, Capsanthin, Flavourings: Plant Concebtrates) CrystaIIised Violet & Rose Pe\als (Sugar, Violet & Rose Petals, Gelling Agent: Acacia Gum, Colours: Carmine, Indigo Carmine, Flavouring), Egg White, Salted Butter (Cows Milk, Salt) Palm Oil, Coconut Oil, Natural Flavourings, Ground Ginger Powder, Freeze-Dried Coffee Powder, Cream Of Tartar, Citric Acid, Tartaric Acid, Colours: Curcumin, Annatto, Beetroot Red, Anthocyanin, Chlorophyll, Madagascan Vanilla Pod Seeds, Sugar, Full Cream, Condensed Milk, Glucose Syrup, Palm Oil, Butter (Milk), Salt, Colour E150d.

 

Dark Chocolate contains Cocoa Solids 60% min

 

Allergy Advice: For allergens see ingredients in Bold

Packed in an environment which handles Nuts

May contain Sulphur Dioxide

 

Store in a cool dry place. Do not refrigerate.

 

Per 100g serving:

2366 kcal: 565 Fat: 36.4g of which Saturates: 19.6g, Carbohydrate: 52.5g of which Sugar: 51.4g, Protein: 5.4g; Salt: 0.11g

 

 

Fruits Jellies

Fruit Jellies : Sugar, Glucose Syrup, Water, Gelling Agent (Pectin) Citric Acid, Colours: E101, E102, E141, E161b,E162, E163, Flavourings (Pear, Grape, Kiwi, Strawberry, Mandarin, Raspberry, Apricot, Plum, Pineapple, Apple)

 

Allergy Advice: For allergens see ingredients in Bold

Packed in an environment which handles Nuts

Store in a cool dry place, do not refrigerate

 

Per 100g serving

KJ: 1400, kcal: 334, Fat: 0g of which Saturates: 0g, Carbohydrate: 82g of which Sugars: 71g, Fibre: 0g, Protein: 0.05g, Salt: 0.23g

 

 

Vanilla Fudge

Full Cream, Condensed Milk, Glucose Syrup ,Palm Oil, Butter (Milk), Salt

 

Allergy Advice: For allergens see ingredients in Bold

Packed in an environment which handles Nuts

Store in a cool dry place, do not refrigerate

 

Per 100g serving

KJ: 1756, kcal: 417, Fat: 13.32g of which Saturates: 9.0g, Carbohydrate: 72.86g of which Sugars: 67g, Fibre: 0g, Protein: 2g, Salt: 0.67g