White Vanilla Chocolate Bar

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  • Ingredients and Allergens
£

Handmade chocolate bar using our white chocolate with added Madagascan vanilla pods.

White Chocolate Bar with Vanilla

White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Vanilla) Madagascar Vanilla Pods.

 

White Chocolate Contains Cocoa Solids 28% Minimum, Milk Solids 22% Minimum

 

Allergy Advice: For allergens see ingredients in Bold

Packed in an environment which handles Nuts

 

Store in a cool dry place. Do not refrigerate.

 

Per 100g serving:

KJ: 2356, kcal: 563, Fat: 36.2g of which Saturates: 21.8g, Carbohydrate: 53.8g of which Sugars: 53.1g, Fibre: 2.1g, Protein: 6.0g, Salt: 0.18g